Discover the latest innovations in Agriculture. We provide sustainable solutions for your crops, from seed to harvest. Join us in the journey towards a greener future.
Harvest Zero is a specialised grain harvesting and precision agricultural advisory services partner. We offer state of the art harvesting technology and agronomic advise allowing farmers to realise optimum grain yield, quality and value. We focus on soya beans, sunflower, maize, dry beans and wheat harvesting.
Our mission is to contribute to the growth and development of profitable and sustainable grain farming enterprises.
Without well-timed harvesting operations, the crop can deteriorate very quickly in the field, making farmers suffer immeasurable losses in production costs. Our value-add, is to support the harvesting task and assist farmers get access world class harvesting technology in time to maximise value of their grain crop.
Access to harvesting equipment is a major challenge for many grain farmers across the board in the summer production areas with many farmers running the risk of:
These challenges, dramatically reduce the harvesting window and tighten the profit margin even further. Even when farmers have access to grain harvesting equipment, the optimum harvesting window can be so tight that most farmers often need extra harvesting support.
We use Class 9 combine harvesters with the latest harvesting technology and capacity to deliver undisputed grain quality. Our combines deliver less than 1% foreign material and damage to the grain, which is a game changer for grain grading and value.
Beyond crop harvesting, we help our clients generate precise field performance information to lead efficient agronomic decisions on the farm. We provide precise spatial yield performance evidence with client-specific agronomic advice to ensure the precision of agronomic decisions from one field to the other thus saving the farmers money and time. Through our specialised services, our clients are also able to instantly generate production history over a number of production seasons for specific fields on the farm.